Your Gastronomy Experience
Spain has incomparable culinary variety. Thanks to the multicultural heritage, all the regions of Spain offer a highly differentiated food. From the Mediterranean diet, on the southern coast, to the elaborated stew that you can find in the north of Spain. Not forgetting the best ham in the world produced in Extremadura, traditional Catalan desserts or the fantastic Madrid chickpea stew and soup. The reality is that Spain offers a great variety of all types of food, not excluding the fantastic restaurants where they are presented. Traditional taverns and modern restaurants where many of the best chefs in the world innovate the stoves… You choose!